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E. Wierzbicka, A. Brzozowska, W. Roszkowski
Department of Human Nutrition, Warsaw Agricultural University, Poland.
Correspondence: Elzbieta Wierzbicka, Department of Human Nutrition, Warsaw
Agricultural University, Nowoursynowska 166, 02-787 Warsaw, Poland. Ph:
(48 22) 847-87-41. Fax: (48 22) 847-87-41 o Email: ewierzbicka@alpha.sggw.waw.pl
Abstract: The dietary intake of energy, macronutrients, minerals and vitamins
was studied in a group of elderly living in urban, suburban, and rural
areas of Warsaw region, Poland. The study was conducted in spring 1999
and 298 persons, born between 1919-1924, randomly selected with criteria
of age and place of living, were included. Dietary data were based on
the 3-day food records. The energy and nutrients intake was calculated
on the basis of tables of nutritive value of food products and compared
to the Polish RDA's. Daily food rations of the subjects (except for men
living in Warsaw) had an incorrect structure as well as insufficient energy
content. The highest (i.e. almost 60% or higher) prevalence of intake
lower than 2/3 of Polish RDA's was observed for calcium, magnesium, copper,
vitamin B2 and vitamin C as well as for iron and vitamin B1 among women.
The average intake of fat, cholesterol, and phosphorus was above recommended
level. The differences related to area of living were less pronounced
for men than for women. Women from suburban area were the most vulnerable
group in respect to nutritional inadequacy.
Keywords: Elderly, energy intake, nutrient intake, living area, Poland.
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